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ALD factors that promote liver inflammation / injury:- _____ _____ consumption: causes loss of epithelial cells at intestinal villi and a reduction in the levels of tight junction proteins- _____-_____ _____: transfers gut-derived components or the gut microbiota themselves to the liver and initiating the immune response- _____-_____ _____: mediated by the release of cytokines, chemokines, adipocytokines, and metabolites
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