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What is responsible for this change in taste?-Lysozyme breaks down the cellulose in the cracker into glucose monomers, which stimulate the sweet receptors in your tongue.-Lysozyme breaks down the starch in the cracker into glucose monomers, which stimulate the sweet receptors in your tongue.-Amylase breaks down the starch in the cracker into glucose monomers, which stimulate the sweet receptors in your tongue.-Amylase breaks down the glycogen in the cracker into glucose monomers, which stimulate the sweet receptors in your tongue.

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